1. First unplug the refrigerator power plug.
2. Take out all the items in the freezer, refrigerator and greenhouse, if the frost is too thick to jam the drawer, you can wait for the frost to melt naturally, and then take the drawer out.
3. Open the door of each room, according to the indoor temperature, defrost 4-12 hours, the lower the temperature in the room, the longer the defrosting time.
4. Place multiple absorbent towels at the bottom of the freezer to absorb the moisture flowing from the defrost.
5. After the ice or frost inside the refrigerator is completely melted, wipe the inside with a towel or rag.
6. Put the freezer drawer back, then turn on the power, and wait 2-4 hours to run before putting in the items.
7. After putting in the items, the refrigerator may run continuously for several hours, the higher the temperature in the room, the longer the running time, the sides of the refrigerator will be very hot, and even have a hot feeling.
